We design and build turnkey food production facilities with a focus on hygiene, safety, and efficiency. By managing all processes in-house, we handle project design, equipment manufacturing and procurement, assembly, automation, and commissioning—all under one roof.

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Each facility is specifically designed according to the requirements of the products to be produced. Mixers, storage tanks, reactors, filling units, and auxiliary system equipment are planned to work in full harmony. Cooling and heating solutions, hygienic piping, and SCADA systems are fully integrated to ensure complete control across the facility.

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Our facilities, built in compliance with food safety standards, hygiene requirements, and energy efficiency, deliver high performance across a wide production range—from bakery products to liquid foods, dairy products, and specialized mixes. For us, every project means delivering a production system that is ready to operate from day one.